Market Hall Foods Weekly Menu

Happy Thanksgiving!

Sat., Nov. 19 2016 - Wed., Nov. 23 2016

Menu available at both our Oakland and Berkeley stores.

Turkey Day is on its way! Pre-order online by Nov. 19 to secure your Thanksgiving Feast. Our Thanksgiving Menu will be available in-store (until it's gobbled up!) Saturday, Nov. 19 through Wednesday, Nov. 23. And don't forget to order your T-Day desserts from Market Hall Bakery!

Stop by and stock up on all your festive needs—and let our staff answer any cooking, entertaining, cheese or truffle questions.  

Our shops will be closed on Thanksgiving Day, but we will reopen Friday and all weekend (view our holiday hours here).

Meanwhile, to whet your appetite, here are some sample items from our Thanksgiving Menu:

  • Roasted BN Ranch Turkey
  • Rustic Bread Stuffing
  • Cornbread Stuffing with Almonds
  • Buttery Mashed Potatoes
  • Traditional Giblet Gravy
  • Mushroom Gravy
  • Roasted winter Squash Quiche
  • Creamy Butternut Squash & Apple Soup
  • Grilled Tri-Tip
  • Maple Cured Hamlette
  • Yams & Apples with Cranberries
  • Green Beans, Fennel & Roasted Garlic
  • Pork Sausage Mix with Sage & Thyme 
  • Traditional Apple Pie
  • Classic Pumpkin Pie
  • Pecan Tart

 

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Rockridge Market Hall
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Rockridge Market Hall
5655 College Avenue, Suite 201
Oakland, CA 94618
phone: 510-250-6000

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Office Hours
Mon–Fri:  9am–5pm

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Mon–Fri:  9am–8pm
Sat:  9am–7pm
Sun:  10am–7pm

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