We love making whatever we can in-house, but when we cannot, we turn to the Bay Area's best bakeries for their specialties. Everything we bring in from outside Market Hall Bakery has been chosen for its quality, taste and consistency.
Loaf Breads (White, Wheat, New York Rye, Sourdough), Batards and Ciabatta
Odessa Rye, Pugliese and other unique loaves
Incredible pistachio baklava