facebook-icontwitter-icon

Stay In Touch

Choose from our three newsletters to learn about events, promotions and more!

Enjoying Fall - November 12th - 15th

One more time, we're gearing up for the holidays!  This week, you can sample some of the menu items from our soon-to-be-released New Year's and Christmas Menus!  The Roasted Duck is a succulent entree and a perfect partner to the Roasted Brussels Sprouts.

 

 

 


Enter your e-mail address below to subscribe to our Weekly Menu E-mail List. We'll send you a quick e-mail with the menu each week!
There is no form with this name
*We will not rent, sell or share your e-mail address and we will only subscribe you to this list.